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April 11, 2021

Slow Cooker Hawaiian Chicken Recipe

You all should know I love "Dump & Go" Recipes as of late! This was inspired by two videos I saw. I combined them together to make a slow cooker version.
What you will need:
1-3 boneless skinless chicken breasts ( I put them in frozen) 
1 green bell pepper, diced 
1 cup barbecue sauce (I use a brown sugar one) 
2 tsp. soy sauce 
2 tsp. Worcestershire sauce 
1/4 tsp. garlic powder  
20 oz. can crushed pineapple, drained
I always use a Slow Cook liner. Once that is in, add the chicken breasts. Add remaining ingredients and stir to combine. Cover and cook on low for 6 hours. You can take the chicken out to shred but I like to plate them whole.
Serve over white, brown rice, or on a hamburger bun. 
Have you tried Hawaiian Chicken before??
Funny Story I made this twice before trying it. The first time I forgot the liner, turned it on high and burnt the chicken (ha). We all make mistakes!!



  1. Ooo yes please. I know we will love this for dinner. It looks incredible.

  2. Slow cooked meals for the win! Quick, easy, and tasty!

  3. This looks super yum. I love pineapple anything, and combining with the barbecue sauce is something I need to try!

  4. I love all of these flavors so I need to give this a try! I think my kids and husband will love it too.

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  6. Yummy, I am a fan of anything Hawaiian! I really need to use my slow cooker more.

  7. Omg yum!! Definitely trying this!


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