Butter Garlic Pasta Recipe
What you will need:
1 stick unsalted Butter, divided
1 1/2 pounds medium shrimp, peeled
Salt & pepper to taste
5 cloves garlic, minced
1/4 cup chicken stock
Juice of 1 lemon, to taste
2 tablespoons chopped fresh parsley leaves
2 tablespoons of cornstarch
3-4 mushrooms, diced
What you will need:
1 stick unsalted Butter, divided
1 1/2 pounds medium shrimp, peeled
Salt & pepper to taste
5 cloves garlic, minced
1/4 cup chicken stock
Juice of 1 lemon, to taste
2 tablespoons chopped fresh parsley leaves
2 tablespoons of cornstarch
3-4 mushrooms, diced
Melt 2 tablespoons butter in a large skillet over medium high heat. Add
shrimp, salt and pepper, to taste. Cook, stirring occasionally, until
pink, about 2-3 minutes; set aside.
Add
garlic to the skillet, and cook, stirring frequently, until fragrant,
about 1 minute.
Stir in chicken stock, mushrooms and lemon juice. Bring to a boil;
reduce heat and simmer until reduced by half, about 1-2 minutes. Stir in
remaining 6 tablespoons butter, 1 tablespoon at a time, until melted
and smooth. Then add corn starch to thicken into a sauce like consistency.
Stir in shrimp and gently toss to combine.
This looks amazing! Personally, I would leave the mushrooms out (not a fan) but other than that the dish looks delicious. I'll have to try!
ReplyDeleteI think my wife is making this tonight.. She mentioned something very similar to this, this morning..
ReplyDeleteoh yes please. drooling here. Shrimps and garlic and shrooms. What more could a girl as for?
ReplyDeleteWhat a fantastic and delicious meal. It sounds wonderful and perfect for entertaining.
ReplyDeleteThat looks yummy. I love simple meals that are full of flavor.
ReplyDeleteWow, that looks amazing! It looks simple and light for a delightful summertime meal!
ReplyDeleteI need some quick dinner ideas for the summer we seem busier than school year.
ReplyDeleteButter garlic and pasta, now that sounds amazing!
ReplyDeleteLooks delicious, thank you for sharing the recipe! I think I will try this for dinner!
ReplyDeleteThanks for sharing this great recipe. Will have to try this soon.
ReplyDeleteThat looks amazing. I love shrimp and seafood with pasta. Now, I'm hungry again after dinner. Thanks! LOL....
ReplyDeleteI love having pasta like this (without shrimp). It's my favorite!
ReplyDeleteI am always looking for pasta recipes. Thank you so much for sharing. You can't go wrong with garlic and pasta.
ReplyDeleteI love garlic butter pasta! This sounds great-... well, minus the shrimp but it looks great!
ReplyDeleteThat looks really good. I've never had shrimp like that before.
ReplyDeleteI love shrimp and pasta and I have a recipe similar to this and it is delicious! Yummy!
ReplyDeletenever had shrimp and not a fan of mushrooms but hubby would probably love it.. thanks :)
ReplyDeleteI don't like shrimp but my family does. I will have to make this for them. Thanks for sharing.
ReplyDeleteI love mushrooms such and easy twist t the regular garlic and butter, we make thanks for sharing
ReplyDeleteLooks very tasty :)
ReplyDeleteYummy! Anything with shrimp and I am a fan. This looks really tasty.
ReplyDeleteLooks good! I love any pasta recipe that calls for lemon!
ReplyDeleteThis looks amazingly delicious and perfect for summer!
ReplyDelete