Saturday, April 8, 2017

Recipe: Garlic Pork Tenderloin

Yum
Have you seen this VIDEO that has been all over the Facebook inter-webs?? I always see these and think I could do that. Unfortunately, I did not have Roast beef I had a Pork tenderloin and thought would it still work? I gave it a go and guess what.... AMAZING!!!
What you will need:
2 TBS Garlic salt
2 Garlic cloves minced
1 TBS. Parsley
1 TBS ginger Salt mix ( we bought this at Wegmans)
3 TBS Soft butter
1 Tenderloin
1 TBS Rosemary 

Mix the ingredients together and create a paste. Cover the tenderloin with the paste and add it to a oven pan.
Bake at 400 for about 20 minutes until tenderloin is fully cooked. 
This is so tender and moist my mouth waters just looking at it!

2 comments:

  1. This right here... Looks absolutely amazing and I can not wait to try it. I have been on the search for new things to try. Thank you for the share.

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